Sodium Bicarbonate Food Grade CAS No.144-55-8
Description of goods: Sodium Bicarbonate
Mol.formula: NaHCO3
CAS No. : 144-55-8
Grade Standard: Food Grade Tech Grade
Purity: 99%min,
Specification
|
Item |
Industry Grade |
Food Grade |
|
Total Alkali(Quality Fraction of NaHCO3 Dry Basis)≥% |
99 |
99-100.5 |
|
Loss of Ignition≤% |
0.15 |
0.2 |
|
PH 90(10g /L ) ≤% |
8.5 |
8.5 |
|
NaCl (Quality Fraction of NaCl Dry Basis) ≤% |
0.2 |
0.4 |
|
As Quality Fraction (Dry Basis)mg/kg≤ |
1 |
1 |
|
Pb Quality Fraction( Dry Basis)mg/kg≤ |
5 |
5 |
|
Ammonium |
——– |
Pass the test |
|
Clarity |
——– |
Pass the test |
|
White≥ |
——– |
85 |
|
Fe Quality Fraction (Dry Basis)≤% |
0.002 |
——– |
|
Insolution in Water ≤% |
0.02 |
——– |
|
SO4 Quality Fraction (Dry Basis)≤% |
0.05 |
——– |
|
Ca Quality Fraction (Dry Basis)≤% |
0.03 |
——– |
Storage:
1)Store in a cool, dry and well-ventilated area, away from incompatible substances and in a tightly closed container
2)Wash thoroughly after handling. Minimize dust generation and accumulation. Avoid breathing dust, vapor, mist or gas. Avoid breathing vapors from heated material. Avoid contact with skin and eyes.
Application
1.Sodium bicarbonate can be used for pest control.
2.Sodium bicarbonate can be used in a process for removing paint and corrosion called sodablasting.
3.Sodium bicarbonate can be used to extinguish small grease or electrical fires by being thrown over the fire.
4.Sodium bicarbonate, referred to as ”baking soda”, is primarily used in cooking (baking), as a leavening agent.
5.Sodium bicarbonate is amphoteric, reacting with acids and bases.
6.Sodium bicarbonate mixed with water can be used as an antacid to treat acid indigestion and heartburn.It can be used as the medicinal ingredient in gripe water for infants.
7.A paste from baking soda can be very effective when used in cleaning and scrubbing.
Package
25kgs/pp pe bag
